Brunswick Stew

So, what to do with the delicious smoked leftovers? Freeze them and make a great stew in the middle of winter.


  • salted butter
  • large sweet onions, finely chopped
  • green pepper
  • minced garlic
  • cayenne pepper
  • black pepper
  • salt
  • worcestershire sauce
  • vinegar-based BBQ sauce
  • brown/sweet BBQ sauce
  • hot sauce
  • all the smoked goodies, chop the big pieces
  • canned tomatoes
  • corn
  • lima beans
  • chicken stock


Saute the onions and green pepper in the butter. Add garlic. Add cayenne, pepper, and salt.

Add tomato-based ingredients and cook to bring out the flavor.

Everyone else into the pool and cook until done or you can't wait to eat any longer.


Cooking time: 2 hours