3 chicken breasts, cooked
1/3 c dried cherries
1/3 c celery, diced
1/3 c pecans, toasted & chopped
1/3 c mayonnaise
1 T buttermilk
1/2 t salt
1/2 t pepper
1/3 c apples, cubed

In a large bowl, combine the chicken, dried cherries, celery, nuts, mayonnaise, milk, salt and pepper and apple if desired.

Toss together well and refrigerate until chilled.

Serve on toasted cracked wheat bread or croissants.

Preparation time: 15 minutes
Cooking time: none, if chicken already cooked