Mongolian Chicken
Ingredients
- Chicken and Marinade
- chicken breast, thinly sliced
- salt
- white pepper
- light soy sauce
- sesame oil
- 1 egg white
- corn starch
- Stir Fry
- garlic
- ginger
- white onion
- green onions
- Sauce
- 1 T vinegar
- 1 T wine
- 1.5 T hoisin sauce
- chili paste
- 1 t sugar
- Final
- 1 t dark soy sauce
Instructions
Heat oil in wok, cook chicken and remove.
Sauté garlic and ginger. Add veggies.
Add sauce and heat through. Add chicken. Add dark soy.
Times
Preparation time: 5 minutes
cooking time: 5 minutes