• 1 large navel orange, juiced
• 3 limes, juiced
• ¼ c olive oil
• 8 cloves garlic, finely crushed
• 1 ½ t ground cumin
• ½ t dried oregano
• 1 onion, thinly sliced
• 1 T kosher salt
• 1 t black pepper
• ½ t cayenne pepper
• ½ c freshly chopped cilantro

Mix and marinate for 2 - 3 hours.

Works well with skirt steak.

Preparation time: 5 minutes
Marinade time: 2 - 3 hours
Cooking time: 10 minutes

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