• 1 c beef broth
• ¾ c worcestershire sauce
• ½ c cider vinegar
• ⅓ c vegetable oil
• 1 t Accent
• 1 t dry mustard
• 1 t garlic powder
• 1 t cayenne powder

Mix in pot and bring to a boil.

Preparation time: 15 minutes

The Smoker King, with a few modifications