Pretzel Dip
Ingredients
- 1 c sour cream
- 1 c mayonnaise
- 1 c prepared mustard
- ½ c sugar
- ¼ c dried minced onion
- 1 envelope ranch salad dressing mix
- 1 T prepared horseradish
Instructions
In a large bowl, combine the first seven ingredients. Cover and refrigerate for at least 30 minutes. Serve with pretzels.